Box office accepts all major credit cards
Will Call is open during regular Box Office Hours and 2 hours prior to curtain.
(480) 965-3434 - Gammage information and Charge By Phone (480) 965-6678 - Gammage Group Services
Box Office is open 10am-6pm Monday - Friday and event days. The Box Office will be closed on Fridays, during the summer months.
Venue is accessible to all patrons. Seats in accessible section are limited to one companion seat. THERE IS NO ACCESSIBLE SEATING AVAILABLE IN BALCONY OR TIER SECTIONS. PATRON MUST USE STAIRS TO GAIN ACCESS TO BALCONY OR TIER SEATING.
6th Dubai – International Conference on Social Science & Humanities (ICSSH), 17-18 February 2020
Conference Name: 6th Dubai – International Conference on Social Science & Humanities (ICSSH), 17-18 February 2020
Conference Dates: 17-18 February 2020
Conference Venue: Flora Grand Hotel, Near Al Rigga Metro Station, Deira, Dubai, United Arab Emirates
Deadline for Abstract/Paper Submissions: 16 February 2020
Contact E-Mail ID: convener@eurasiaresearch.info
Organising Scholarly Association: Social Science & Humanities Research Association (SSHRA)
SSHRA List of Members: Click Here
SSHRA President: Associate Prof. Marek Matejun, Department of Management, Faculty of Organization and Management, Lodz University of Technology, Poland
Conference Language: English
Conference Themes: Social Sciences & Humanities
Conference Application Form: Click Here
SSHRA Previous Conferences: Click Here
(Vernacular Session, e.g., European Languages, Arabic, Bahasa, Thai, Chinese, Turkish, Japanese, Russian, will be organised for a minimum of 5 or more participants of a particular language)
(Only English language, full-length, original papers will be considered for publication in conference journals)
Kid Fest is a festival within a festival. Kid Fest is located on the west side of the 6th Annual Miami/Coral Gables Festival of the Arts. Featuring over 300 fine art exhibitors along with fine craft, food, beverages,
At Kid Fest its all for kids - we have kid art, kid entertainment, kid, food and of course kid fun
and the best part it's all free both the art festival and Kid Fest WITH YOUR REGISTRATION
WANT TO EXHIBIT AT KID FEST? EARLY BIRD BOOTH PRICES ARE NOW AVAILABLE SAVE 50% JUST FOR BOOKING EARLY
Accepts: cash, Visa, Mastercard, Discover, American Express
Located at main box office on Centennial Olympic Park Drive. Available for pickup beginning 1 1/2 hours prior to event. Closing time will vary by event. PLEASE BRING A PICTURE ID, THE ACTUAL CREDIT CARD USED TO PURCHASE THE TICKETS, AND YOUR ORDER NUMBER.
404-878-3000 - State Farm Arena Box Office 1-866-715-1500 - Atlanta Hawks
The Box Office is open on event days and for the first day of all on-sales. (Hours will vary based upon the events and time of on-sales).
Accessible seating is available in throughout the arena in various price categories. Seating for the sight/hearing impaired available in the lower level. All accessible seating is subject to availability. All levels of the Arena are accessible by elevator and escalator.
Please collect your tickets from one hour before the performance.
Groups Booking Line: 0818 220811 or email group.sales@ticketmaster.ie
Ticket collection at Ticketmaster box office
The venue is accessible to the disabled. Special section allocated for wheelchair users. Special Needs Hotline: 0818 903001 (Republic of Ireland), 0844 2779964 (Northern Ireland and UK Customers).
WFA Flair Bartending Certificate - Yellow
This 2 day course covers everything you need to know to start your journey into the wonderful world of flair bartenders. Each day will consist of 3 hours of learning and 2 hours of practice, Monday and Tuesday. Wednesday is exam day where you will be taking your WFA Yellow certificate exam, which will last roughly 20-30 minutes. Each bartender will take the exam one by one.
The course will run during the week but the exam will take place on a date on which the student will feel comfortable; wether it be the same day, 2 days, 2 weeks or 2 months after the course has run, as the exam requires practice and patience to get right.
This course will grant you a Certification in Flair Bartending on completion; along with a White tin for taking the course, and a Yellow tin for passing the exam.
“Flair bartending is the theatrical art of manipulating bar tools with style and grace whilst making exquisite cocktails with precision and speed”.
To be a competent Flair Bartender, skill, dedication, motivation and a thriving passion to entertain others are required from any bartender who can create multiple, complex cocktails with speed and consistency. “Without the abilities of a good bartender, a flair bartender is simply a juggler.”
With this new string to your bow you will notice an increase in bar intake, an increase in tips and an increase in your technical ability behind the sticks. You will also notice a new, confident bartender with a higher level of concentration and determination to get better and better. High levels of practice are required to reach the number one spot at the top of the WFA gradings. Which is why we have created a course specifically designed for the eager bartender in mind. With this course you will receive, a Mixology group certificate accredited by the World Flair Association, proving you have what it takes to perform behind any bar with character and skill, knowledge of the history of flair, and actual ability to manipulate multiple objects in mid flight, safely and professionally.
The earliest record of flair bartending was bartender Jerry “The Professor” Thomas, who poured fiery streams of boiling water and flaming whisky to mix an original cocktail called the Blue Blazer in the late 19th Century. Flair really came into it’s own in the 1980’s when T.G.I Fridays hosted the first national flair bartending competition in 1986 called “Bar Olympics”. John JB Bandy was the winner of this competition and went on to train Tom Cruise and Bryan Brown for the 1988 film, Cocktail.
The head instructor Brandon has nearly 10 years experience behind the sticks. With many accomplishments in the competitive field, working alongside the greatest flair bartenders in the world, in some of the best venues in the globe and with his Yellow Teaching Certification, he has dedicated his time, knowledge and passion to create a course fit for all abilities.
The World Flair Association (WFA) realised that throughout the world, the standard of bartending differs from country to country. So they created gradings to set standards that can be used no matter where in the world you are. These gradings are colour coded, much like in Karate, White is the first grading with Black being the top grading (1st Place in a grand slam).
This WFA accredited diploma course will expand on and perfect the techniques learnt in the introductory course. The WFA exam will cover a timed working flair routine, a timed exhibition flair routine and a timed speed round as well as a free pour test.
Course Requirements
This course is designed as an entry level course and as such is suitable for complete beginners, up to those who have little flair experience and wish to certify their knowledge of flair.
Learning Outcomes
Students attending this course are expected to leave having gained the following skills, competencies, and knowledge:
WFA Yellow Certification
Theory behind flair
Competition and bar setup
Safety and accident prevention
Pours and cuts
Flair pouring
Garnish and ice flair
Bottle – tin moves
Simple craft flair techniques
Practice with plastic bottles
Practice with real bottles and liquid
Fluid body movements
Speed flair
Working flair moves
Exhibition flair moves
Guest interactions
A simple flair routine combining the whole course.
Cash, Visa, MC, Discover, American Express
Available at Box Office during regular hours.
Holiday Box Office Hours: Christmas Eve (12/24/19) - 10:00am-2:00pm Christmas Day (12/25/19) - CLOSED New Year's Eve (12/31/19) - CLOSED New Year's Day (1/1/20) - 12:00pm-7:00pm Box office hours: Monday - Saturday 10:00am-8:00pm Sunday 11:00am - 7:00pm THE BOX OFFICE WILL BE OPEN FOR SALES IN PERSON ONLY.
There are no steps into the theatre from the sidewalk. Please be advised that where there are steps within the theatre we are unable to provide assistance. Orchestra: Seating is accessible to the Orchestra without steps, but there are 1-2 steps up to access rows Q-T in the Center and Right Orchestra. Wheelchair seating is in the Orchestra only. Mezzanine: On the 2nd Level: up 29 steps from the Orchestra. There is no elevator to the Mezzanine. Entrance is behind row F. There are approximately 2 steps up/down per row. There are handrails along both sides of every aisle in the mezzanine. Balcony: On the 3rd level: up 76 steps from the Orchestra. There is no elevator to the Balcony. There are approximately 2 steps up/down per row. There are handrails along both sides of every aisle in the Balcony.