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Stedelijk Museum: Skip The Line

Stedelijk Museum: Skip The Line

Boston Bruins vs. Detroit Red Wings

Cash; Check up to $100.00 w/Mass. Driver License; AMEX; Visa; MC; Discover; Diners Club Pick up tickets starting 2 hours prior to event time. Customer must present the actual credit card used to place order and a photo I.D. General Info Number:(617) 624-1000 Group Sales (only!): (617) 624-1805/1806 Bruins (617) 624-BEAR (Groups = 25+) Celtics (617) 523-3030 (Groups = 20+) Please do not contact Group Sales regarding sold out games! TD Garden - Boston | Tickets, Schedule, Seating Chart, Directions (ticketmaster.com) The box office will open 2 hours prior to an event and remain open until one hour after the event begins. Please note the TD Garden Box Office does not sell tickets at the public on sale. All tickets should be purchased via www.ticketmaster.com *Hours subject to change This is an accessible venue.

Flair Bartending WFA Yellow Certificate

WFA Flair Bartending Certificate - Yellow This 2 day course covers everything you need to know to start your journey into the wonderful world of flair bartenders. Each day will consist of 3 hours of learning and 2 hours of practice, Monday and Tuesday. Wednesday is exam day where you will be taking your WFA Yellow certificate exam, which will last roughly 20-30 minutes. Each bartender will take the exam one by one.  The course will run during the week but the exam will take place on a date on which the student will feel comfortable; wether it be the same day, 2 days, 2 weeks or 2 months after the course has run, as the exam requires practice and patience to get right. This course will grant you a Certification in Flair Bartending on completion; along with a White tin for taking the course, and a Yellow tin for passing the exam. “Flair bartending is the theatrical art of manipulating bar tools with style and grace whilst making exquisite cocktails with precision and speed”. To be a competent Flair Bartender, skill, dedication, motivation and a thriving passion to entertain others are required from any bartender who can create multiple, complex cocktails with speed and consistency. “Without the abilities of a good bartender, a flair bartender is simply a juggler.” With this new string to your bow you will notice an increase in bar intake, an increase in tips and an increase in your technical ability behind the sticks. You will also notice a new, confident bartender with a higher level of concentration and determination to get better and better. High levels of practice are required to reach the number one spot at the top of the WFA gradings. Which is why we have created a course specifically designed for the eager bartender in mind. With this course you will receive, a Mixology group certificate accredited by the World Flair Association, proving you have what it takes to perform behind any bar with character and skill, knowledge of the history of flair, and actual ability to manipulate multiple objects in mid flight, safely and professionally. The earliest record of flair bartending was bartender Jerry “The Professor” Thomas, who poured fiery streams of boiling water and flaming whisky to mix an original cocktail called the Blue Blazer in the late 19th Century. Flair really came into it’s own in the 1980’s when T.G.I Fridays hosted the first national flair bartending competition in 1986 called “Bar Olympics”. John JB Bandy was the winner of this competition and went on to train Tom Cruise and Bryan Brown for the 1988 film, Cocktail. The head instructor Brandon has nearly 10 years experience behind the sticks. With many accomplishments in the competitive field, working alongside the greatest flair bartenders in the world, in some of the best venues in the globe and with his Yellow Teaching Certification, he has dedicated his time, knowledge and passion to create a course fit for all abilities. The World Flair Association (WFA) realised that throughout the world, the standard of bartending differs from country to country. So they created gradings to set standards that can be used no matter where in the world you are. These gradings are colour coded, much like in Karate, White is the first grading with Black being the top grading (1st Place in a grand slam). This WFA accredited diploma course will expand on and perfect the techniques learnt in the introductory course. The WFA exam will cover a timed working flair routine, a timed exhibition flair routine and a timed speed round as well as a free pour test. Course Requirements This course is designed as an entry level course and as such is suitable for complete beginners, up to those who have little flair experience and wish to certify their knowledge of flair. Learning Outcomes Students attending this course are expected to leave having gained the following skills, competencies, and knowledge: WFA Yellow Certification Theory behind flair Competition and bar setup Safety and accident prevention Pours and cuts Flair pouring Garnish and ice flair Bottle – tin moves Simple craft flair techniques Practice with plastic bottles Practice with real bottles and liquid Fluid body movements Speed flair Working flair moves Exhibition flair moves Guest interactions A simple flair routine combining the whole course.

Hamilton (Touring)

The box office accepts Visa, MasterCard, American Express and Cash. Tickets held for willcall can be picked up on the day of the performance usually beginning 1 to 2 hours prior to showtime. The customer must present a valid form of identification, the actual credit card, and the confirmation number. (206) 682-1414 Monday-Friday 10:00am - 6:00pm.

New York Islanders vs. Detroit Red Wings

Cash, AmEx, Visa, MasterCard Will Call and Ticket pickup policies and procedures to be announced. Phone number to be announced. Box Office hours of operations to be announced. Location: Wheelchair accessible and companion seats are available at locations dispersed throughout Nassau Coliseum, offering guests the choice of an array of prices, amenities and lines of sight. Seating locations vary depending on particular events. It is important to indicate when buying tickets if you require wheelchair accessible seating. Service animals are animals individually trained to do work or perform tasks for the benefit of an individual with a disability. Guests with disabilities are welcome to bring their service animals inside Nassau Coliseum. Service animals may not use additional seats unless a ticket has been purchased for the adjacent seat, but may request accessible seating.

Financial Modelling In Excel 2 Days Virtual Live Training in Frankfurt

Course Description: Our financial modelling course provides a sound understanding of both the principles of financial modelling and the practical application of these to real-world situations by using Excel to build financial models.  The course builds upon the financial modelling principles and practices learned, to apply these to company or project valuations. In this, participants improve their mastery of valuation principles and concepts, and learn how to apply these in real-life situations.  Finally, participants will receive training in how to both detect and prevent errors from occurring.  Excel is the tool of choice for most financial modellers so before we start building financial models, it’s critical that we have a good understanding of the key functions and tools in Excel that can help us build models that are robust, easy-to-use, and flexible.  Here are just some of the areas we cover in our in-depth, hands-on workshop:  ● Working with large data sets ● Summarising and aggregating data ● Extracting data that matches criteria using flexible formulas ● Error handling ● Ways of improving structure ● Techniques for keeping formulas consistent yet flexible ● Combining and splitting cells according to the content they contain ● Advanced techniques for creating automatically expanding charts and ranges ● Introduction to macros & when to use these ● We then apply and practise these functions during the remainder of the course.  Course Topics: Bring Your Models! Everyone’s models are different. As such, participants are encouraged to bring along their own financial models to obtain assistance, ideas, guidance and suggestions from the trainer in private.This is a key step in applying the concepts learned on the course to improve real-life models so please take the opportunity to draw on the trainer’s experience and expertise!  COURSE OUTLINE  Course Overview, Objectives & Introductory Concepts ● Financial modelling concepts: Aims, design, structure and development ● Corporate finance and valuation concepts ● Introductory Concepts ● Cash vs Profit ● Time Value of Money ● Cost of Capital ● Risk, return & value ● Scenario Analysis  Financial Forecasting & Analysis ● Common difficulties, problems and limitations with financial analysis ● Defining the decision ● Availability of information ● Defining model scope ● Knowing the limitations of financial analysis ● Information overload ● Financial Forecasting ● What is it? ● Steps involved ● Best practices & financial modelling standards  Financial Decision Making & Evaluation ● Common financial / investment decisions ● Understanding the Time Value of Money concept ● Understanding Discounted Cash Flows ● Evaluation of different methodologies (including NPV, IRR, Payback Period) ● Introduction to valuation concepts including NPV ● Identifying & dealing with IRR difficulties  Valuation tools and methodologies ● Reviewing valuation concepts ● Valuation methodologies (including evaluation of different methodologies) ● Dealing with common valuation issues ● Compare & contrast alternative valuation methods to know when to apply each  Discounted Cash flow ● Overview of DCF methodology ● The role of Cash Flow Forecasts ● Cost of Capital  Ratios and Key Performance Metrics ● Performing a Ratio Analysis ● Understanding Profitability Ratios ● Interpreting Liquidity and Solvency Ratios  Financial Modelling & Forecasting in Excel ● Overview & Objectives ● Defining the scope of your model ● Objectives: What are the aims of the model? ● Understanding model limitations ● Development and structuring ● Planning the financial model ● Ensuring the model structure matches the objectives ● Incorporating best practice techniques into your models ● Compare a selection of best practice guidelines/standards  Structuring the Cash Flow Model ● Setting Up the Work Book & structure ● Time scale ● Separate business areas ● Timing and frequency formats ● Data Sources ● Managing the Input Section ● Building the Calculation Section ● Building the C/Flow Forecast ● Line by line build-up of cash flows ● Cap Ex and Op Ex ● Presenting Model Outputs ● Key Financials ● Summary of model data ● Dashboards & Graphs ● Valuations & terminal values  Integrated 3-way Financial Models ● Balance sheet, Income statement, cash flow ● Dealing with interest circularity ● Using ratios to produce financial forecasts ● Debugging a 3-way model  Debt and Capital Structuring ● Typical Bank Covenants & Ratios ● The Importance of Capital Management ● Why it is important (cost of debt vs equity) ● Defining your optimal capital structure ● The Effect of Capital Structure ● Understanding its effects on risk  Sensitivities & Scenario Management ● Sensitivity ● Identifying key variables for sensitivity ● Building in sensitivities ● Displaying the results of sensitivity analysis ● Scenarios ● How to run multiple sets of inputs through a single calculation engine ● Building, managing and extending a scenario manager that is far better than Excel’s ● Introduction to Monte Carlo simulation: how to apply these techniques in practical ways to real-life financial models  Best Practice Reporting, Review and Presentation ● Checking outputs for consistency ● Techniques for building checks & balances ● Model audit & review ● Automated spreadsheet auditing software tools: role, purpose & limitations, demonstration ● Documentation ● Use of financial modelling software: when is it useful or not useful?  Course Features: What you get from this course: Understand how Power BI builds on the functionality of Excel’s native tools, such as PivotTables, slicers and key analytical functions. Be able to import data from a variety of electronic sources and relate them quickly to deliver key information in minutes not weeks. Utilise best practice database design, realising the power of the Data Model by using LOOKUP lists and efficient database design. Provides an introduction to Power BI’s Data Analysis Expressions (DAX) language  Certification: Once after the training you receive course completion certificate from Mangates  Who Can Attend? Pre-requisites Although not mandatory, attendees will get a lot more out this course if they complete some online training in Excel functions before attending.  Who should attend? ● Business & Finance Analysts ● Finance Managers ● Investment Managers ● Investment Analysts ● CFO’s ● Financial Modellers ● Project Managers ● Project Accountants ● Investment & Corporate Bankers ● Corporate Finance Managers ● Finance Professionals ● Accountants

Hamilton (NY)

Cash, AmEx, Visa, MC Pick up tickets one hour prior to the show. Customers must present the actual credit card used to place the order and a photo ID. (212) 221-1211 Monday - Saturday 10am - 8pm Sunday 12pm - 6pm

Los Angeles Rams vs. Las Vegas Raiders

Disney On Ice presents Into the Magic

Mastercard, Visa, Discover, and American Express Available for pick up beginning 48 hours after order is placed at the Gainbridge Fieldhouse box office. Customer must present actual credit card, confirmation number, and photo ID. 317-917-2727 Box Office hours are typically Monday-Friday from 12:00 p.m. to 5:00 p.m. Hours of operation may vary on weekends or days of an event. For exact hours on those days, please call (317) 917-2727. Wheelchair/Accessible seating is available.

Philadelphia 76ers vs. Golden State Warriors

Philadelphia 76ers vs. Memphis Grizzlies

WILL CALL OPENS ONE HOUR PRIOR TO SHOW. PURCHASING CREDIT CARD REQUIRED TO PICK UP TICKETS - WILL CALL IS LOCATED AT THE MAIN BOX OFFICE ON THE BROAD STREET SOUTH SIDE OF THE CTR. THE CENTER IS EQUIPPED WITH ELEVATORS AND ACCESSIBLE SEATING IS AVAILABLE. FOR INFORMATION ON ACCESSIBLE SEATING, PLEASE CALL (215) 389-9571. TELECOMMUNICATION DEVICE FOR THE DEAF,(TDD) CALL (215) 389-9599