This two-hour class will introduce you to knife techniques you will use both in every day cooking and dinner parties. With plenty of practice time in the class, you’ll use your chopped ingredients for a one pot dish to enjoy in class or with friends at home. 
Joining a class with our experienced instructors, you will leave with a sense of accomplishment and more importantly, techniques you can use over and over to cook great meals for family and friends.
Class snapshot - here’s what to expect in your class:

A complimentary glass of wine
Soft drinks throughout to keep you going
Approachable and welcoming host team
Easy to understand demonstration
A true understanding of 3-4 knife skills and techniques 
Food to eat or to take home
Hands-on practice of skills and techniques
Recipes handed out in class and emailed to your inbox
Presentation tips, shortcuts, group discussions
All facilities, equipment and ingredients are included

Skills acquired:

Confidence using a variety of styles 
Ability to use new knife skills techniques on your own 
Ability to improve your own techniques and be creative
Ability to prep and select good quality, easily accessible ingredients 

Our knife skills classes typically include making our Chef’s favourite dish to show core techniques, as well as fish and chicken filleting on selected dates.
The themes of the upcoming classes are:
Fri 1 Nov 19 FISHFri 6 Dec 19 MEAT & CHICKENWed 22 Jan 20 FRUIT & VEGFri 7 Feb 20 MEAT & CHICKENFri 27 Mar 20 FISH
What our participants are saying:
"I lenjoyed a lot, I am very happy". Nabil
"Everything was nice and clean, well explained and good fun". Susan

Venue address: Food Tech Room, Prendergast Vale College, Elmira Street, London SE13 7BN

This class is also available for private group booking. Contact us by email at info@greenwichpantry.com for more information.

Buying a class as a gift?
If you want to buy a class as a present but can’t think of a specific date, then you can buy a voucher that is redeemable within 12 months from our voucher shop at https://greenwichpantry.giftpro.co.uk/
 

 
FAQs
 Are there ID requirements or an age limit to enter the event?
All attendees must be 16 or over except for Child & Parent cooking classes or where accompanied by a responsible adult.
What are my transport/parking options getting to the event?
Parking is available in nearby streets with a limited number of free parking spaces on Silver Road off Elmira Street. The nearest station is Lewisham served by National Rail and DLR. A member of our team will be generally present to meet and greet at the main gate before start times.
What can/can't I bring to the event?
Aprons and cooking equipment is provided. Please bring your own containers to take your food home with you. Alternatively, you may prepay for packaging which we provide. More information is provided in your joining instructions email that will be sent to you 48hrs prior to the class.
Where can I contact the organiser with any questions?
Call or text Greenwich Pantry on 07943 561 351 and by email info@greenwichpantry.com
Is my registration/ticket transferrable?
Yes - they are but the purchaser needs to contact our team to let us know who will be receiving the ticket. Conditions may apply.
Can I update my registration information?
Yes, in most cases but if in doubt please email info@greenwichpantry.com
Do I have to bring my printed ticket to the event?
Yes, it is preferable although proof of purchase is more important.
What is the refund policy?
Tickets are non-refundable but they are transferable. You may use your ticket to attend another Greenwich Pantry event. Conditions may apply.

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